Homemade St. Louis Toasted Ravioli. Yum!!
Jackhole husband making fun of me for taking picture of toasted ravioli by eating it with gusto.
About Me
- Double A's Mom
- California, United States
- 32, SAHM, Air Force Wife, TiVo Lover, Missouri Native (No, for the last time, I am not from Texas!), St. Louis Rams Fan, Runner
About Aaron
- Full Name: Aaron William
- Born: June 17, 2005 at 3:30 p.m.
- Weight at birth: 7 lbs. 6 oz.
- Length at birth: 20 inches
About Adam
- Full Name: Adam James
- Born: June 22, 2009 at 10:05 a.m.
- Weight at birth: 7 lbs. 11 oz.
- Length at birth: 20.5 inches
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6 comments:
Steve and I enjoyed this post... gotta love those "jackhole's" I should've come to your house for dinner...
At least he seems to be enjoying it! That looks YUMMY! :)
Oh my goodness. That pot cracked me up. But the worst part was I was on the phone with my grandmother when I saw that picture of Bill and literally had to hold in such a giant Lisa laugh that conversation stopped for several seconds before I could carry on. Ha!
That is such classic Q.
Also, where the heck did you get the toasted ravioli? It says homemade -- dude, you didn't MAKE that, did you?
L
Ok, so while I might enjoy getting crazy with you, in no way do I want to imply that we had POT at your house.
I meant "that poSt."
L
Well, when I say homemade, I mean it was frozen beef ravioli from Wal-mart that I thawed, dipped in an egg mixture then italian breadcrumbs, and fried. So I didn't actually make the ravioli myself. But in Missouri, it all comes pre-made, so all you have to do is fry it! Awesome.
And I am so sorry a Lisa laugh had to be stifled! That should never happen! Yeah, and no pot here, just wine.
I used to make fried ravioli while I was in college... people thought I was way weird!
Looks very good! Can I have some!
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